Grass fed beef is much lower in fat, and while that makes it much healthier, it also runs the risk of drying out or becoming overcooked much quicker than regular beef. Here are the “Top 5 Mis-Steaks” made when cooking grass fed beef. This guide will help you get it perfect every single time.
The agricultural industry is being unfairly attacked and bullied on a daily basis. For every ridiculous and inaccurate post I see on social media on a daily basis, I feel this is the least I can do to provide a little truth and education to those who want to learn. We have to find a way to bridge the gap.
We are honored when custom meal prep companies, that utilize locally sourced clean ingredients, select us for their beef.